Services
What do we offer?
We are your local leader in innovative coatings for all types of bakeware, cookware, industrial machinery, decorative coatings, and small electrics. We offer a variety of single coat, two coat, and multi-coat systems with a broad range of problem solving properties. These include permeation resistance, surface preparation, adhesion, color matching and non-stick performance.
We are your local leader in innovative coatings for all types of bakeware, cookware, industrial machinery, decorative coatings, and small electrics. We offer a variety of single coat, two coat, and multi-coat systems with a broad range of problem solving properties. These include permeation resistance, surface preparation, adhesion, color matching and non-stick performance.
Single-Coat System
Ultracoat offers a wide range of single-coat systems for cookware, bakeware, and small electric wares. Typically, single-coat systems are used on entry-level wares, which are designed to be replaced after only one or two years of regular consumer use.
Single-Coat System
Ultracoat offers a wide range of single-coat systems for cookware, bakeware, and small electric wares. Typically, single-coat systems are used on entry-level wares, which are designed to be replaced after only one or two years of regular consumer use.
Two-Coat System
Two-coat systems are the most popular coating technology for cookware, bakeware and small electric wares. Two-coat systems can be used on mid and high-level cookware or bakeware.
Two-coat systems are comprised of a primer coat, which provides adhesion to the base substrate, and a top-coat layer that is responsible for providing the food release. Because each layer has a separate function, the ability for long lasting performance is greatly enhanced.
Two-Coat System
Two-coat systems are the most popular coating technology for cookware, bakeware and small electric wares. Two-coat systems can be used on mid and high-level cookware or bakeware.
Two-coat systems are comprised of a primer coat, which provides adhesion to the base substrate, and a top-coat layer that is responsible for providing the food release. Because each layer has a separate function, the ability for long lasting performance is greatly enhanced.
Three-Coat System
Three-coat systems are the most popular coating technology for cookware, bakeware and small electric wares. The three-coat systems is the best option for high-end wares as it provides a long-term advantage.
Three-coat systems are comprised of a primer coat, which provides adhesion to the base substrate, a mid-coat that provides durability, and a final topcoat layer that is exclusively for the food release.
Three-Coat System
Three-coat systems are the most popular coating technology for cookware, bakeware and small electric wares. The three-coat systems is the best option for high-end wares as it provides a long-term advantage.
Three-coat systems are comprised of a primer coat, which provides adhesion to the base substrate, a mid-coat that provides durability, and a final topcoat layer that is exclusively for the food release.
Single-Coat System
Ultracoat offers a wide range of single-coat systems for cookware, bakeware, and small electric wares. Typically, single-coat systems are used on entry-level wares, which are designed to be replaced after only one or two years of regular consumer use.
Two-Coat System
Two-coat systems are the most popular coating technology for cookware, bakeware and small electric wares. Two-coat systems can be used on mid and high-level cookware or bakeware.
Two-coat systems are comprised of a primer coat, which provides adhesion to the base substrate, and a top-coat layer that is responsible for providing the food release. Because each layer has a separate function, the ability for long lasting performance is greatly enchanced.
Three-Coat System
Three-coat systems are the most popular coating technology for cookware, bakeware and small electric wares. The three-coat systems is the best option for high-end wares as it provides a long-term advantage.
Three-coat systems are comprised of a primer coat, which provides adhesion to the base substrate, a mid-coat that provides durability, and a final topcoat layer that is exclusively for the food release.
We would love to hear from you!
We would love to hear from you!
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